简介
This course encompasses the study of eating as it affects the health and well-being of every human. Topics include taste preferences, food aversions, the regulation of hunger and satiety, food as comfort and friendship, eating as social ritual, and social norms of blame for food problems. The politics of food discusses issues such as sustainable agriculture, organic farming, ge...
其它
制片国家/地区
美国
单集片长
75min
官方网站
https://oyc.yale.edu/psychology/psyc-123
类型
纪录片
语言
英语
集数
23
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