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The Language of Food

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Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into t
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简介
Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food. Why do we eat toast for breakfast, and then toast to good health at dinner? What does the turke... 更多
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出版社
W. W. Norton & Company
ISBN
9780393240832
出版年
2014-9-15
装帧
Hardcover
价格
USD 26.95
页数
272

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2023
2023-10
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